Little Tokyo’s menu is a delightful journey through the artistry of sushi, featuring a selection that caters to both purists and adventurous eaters. Each roll is crafted with precision, offering a balance of texture and flavor that makes every bite memorable.
Starting with the Cucumber Roll, simplicity takes center stage. Crisp cucumber wrapped in perfectly seasoned sushi rice and seaweed creates a refreshing, light bite—ideal for those who enjoy clean, uncomplicated flavors. On the other hand, the Crunchy Asparagus Roll introduces a satisfying contrast, with the asparagus providing a tender crunch, complemented by the delicate umami of nori and rice.
For those looking to indulge in something more vibrant, the Rainbow Rosie roll is a showstopper. This colorful creation layers an assortment of fresh fish over a classic California roll, creating a visually stunning and flavor-packed experience. Each bite delivers a melt-in-your-mouth sensation with the richness of tuna, salmon, and avocado harmonizing beautifully.
Then comes the Vegas Roll, an absolute must-try for those who crave bold flavors. Lightly battered and deep-fried to golden perfection, this roll offers a warm, crispy exterior that gives way to a creamy, savory filling. The combination of textures, along with the indulgence of spicy mayo or eel sauce, makes it a standout on the menu.
Little Tokyo’s sushi selection is a testament to the beauty of Japanese cuisine—where simplicity meets innovation, and every roll tells a story. Whether you prefer something crisp and refreshing or rich and indulgent, there’s a roll here that will leave a lasting impression.